Free webinar: In times like these, hygiene as a chain of competence - hygienic solutions from SICK!
Objective:
You will acquire additional qualifications for hygienic solutions for flexible automation, the safeguarding of machines and processes, for quality control and for identification applications. In order to create end-to-end and lasting security for products and processes, it is necessary to master challenges with regard to chemical resistance, thermal resistance, tightness and the constructive design of stainless steel sensors as well as compliance with market standards.
Contents:
- Identification of the individual hygiene areas: Product contact area, non-product contact area, food area, spray area, non-food area
- Solutions in the field of flexible automation, quality control, identification and safety
Duration:
30 min
Bernhard Wieser (Market Product Manager Presence Detection & Industrial Instrumentation)